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How I Cured Morgellons Forum Response

NOTE: This is a discussion list reponse to


Nicole

6/29/2013
3:30:46 PM

Macadamia Nut Dip


â ¢1 cup Macadamia nuts (soaked for around 2 hours)
â ¢1 large tomato, either quickly steamed or roasted until a little soft
â ¢1/3 cup fresh basil leaves
â ¢1 garlic clove
â ¢1/2 tsp. cayenne pepper
â ¢1/2 lemon squeeze
â ¢Salt to taste
Preparation
1.Soak the Macadamia nuts in water for around 2 hours.
2.Steam or roast the tomato until slightly soft.
3.Add the tomato, nuts and all other ingredients to the food processor and blend.
4.Serve with quinoa crackers or some sliced peppers


I prefer served with yummy red peppers :)