Shari
4/14/2015
2:35:46 PM | Hi Kim,
Glad to see you writing an update here. You are doing great! I love your focus and discipline - it is motivating for me! I know it is hard on you and hubby to make all these changes at once! :( I too now buy the dirty dozen in organic only or I don't eat it. That story about the tea is crazy! This illness does do a number on us with just a teeny tiny smallest amount of the "wrong" food. The 18-24 month process is simultaneously figuring out what the hell the "wrong" food IS for each of us.
For most though, it is most definitely refined sugars, at least THAT we KNOW for sure. It seems honey/maple syrup (Grade B with 53g sugar!) is bad for some, was fine for others. Grains, certain vegetables, certain fruits is also a effing grab bag of who-the-hell-knows, take a chance and suffer the consequences! Some people can have these things and return to eating them right away within months, some have to wait at least a year and some people can't ever have them again. IT SUCKS TO BE THE PEOPLE WHO CAN'T! I CAN RELATE!
I too have all these bright red and brown dots/spots on my skin. I have found nothing yet on the forum that addresses these AT ALL. I really have no idea what they are, why they keep increasing, and I wish I could be more of a help to you in that regard.
Like Peter says "stay committed and keep your faith" this week! We are IN THE FIGHT for the long haul, right?!
Here for you whenever, where ever and keeping you in prayer,
Shari
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