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Rockin Robin
9/9/2022
7:44:08 AM
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Hey Donald,
Forgot to tell you to bake fish, in the recipe, after putting on the topping. Bake til done and fish flakes. 350 to 400 degrees.
This tastes so good. I got it from Lubby's restaurant. It's called Fish Almondine. I love it! Enjoy!!
Hugs,
Rockin Robin
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Rockin Robin
8/25/2022
10:07:09 AM
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Dear Donald,
Hey guy! Your 3 professions are all good ones. Is that picture really you with the fish? WOW!! What kind of fish do you catch? I love fish and had all kinds of great recipes for fish entrees. Baked fish with wonderful toppings!
This one I still make. Salmon or Cod, really any kind of fish.
Mix: Avocado Mayo, lemon juice, lemon pepper, garlic, onion powder, and paprika in a bowl (amounts to your taste). Spread over the filets and then top with a generous amount of crushed almonds. Yummmmm.....so delicious!
Farmer or Fisherman can't be beat. You'll never go hungry!
Miss you brother!!
Keep safe and happy!
God Bless!
In His Love,
Rockin Robin
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Tea
8/10/2022
12:13:38 PM
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Hi Donald!!
I am so glad you’re checking in and the pics you’re sharing are great! Oh my look at all that garlic, it has got to be good, you’ll have to learn to can the garlic cloves or use some with you’re tomatoes for a pasta sauce! (I am a bit jealous of your tomatoes!)
Have you ever eaten any fried green tomatoes??? I absolutely love them and can’t wait to eat them again someday, as they’re so addicting!
Adorable little bunny too!
Take of yourself Donald.
Tea
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