Peter
1/25/2015
12:01:35 AM | Hey Mary
Really informative post. What is so valuable about it is the way you describe the integrity that is kept intact to the quality of meat when there are no stress hormones released during butchering.
This is important to understand and is a great example of learning about food. I hope you will continue to share what you already know and what you continuing to learn. You are a blessing.
Godspeed,
Peter |
