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Cheryl
2/25/2018
4:18:58 PM
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Hi Lacy,
I love almond butter and almond milk. My husband buys almonds at the store and is able to grind them right there into almond butter. Delicious and I have no reaction to them.
I have read that whichever nuts you buy, it is best to store them in the refridgerator to prevent them from becoming moldy.
Cheryl
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Chrissie
2/24/2018
4:44:44 AM
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Hi Lacy,
It's my understanding that cashew and pistachio nuts are high in mold content.
However, you are absolutely fine with almonds and possibly hazelnuts. I mostly stick to all things almond.. Almond milk, almond butter, raw and roasted almonds, almond flour :-)
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Laura (aunt)
2/22/2018
6:48:05 AM
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Lacy,
Please remember every person is different, therefore may react differently to nuts. I would recommend eating organic nuts and then make sure you do not show additional symptoms. I eat almonds, walnuts, and cashews with no problems. However, I did introduce them separately to make sure they agreed with me.
Hope this helps you.
In Christ Love,
Laura
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