Hi Everyone,
I've had Lyme disease since I was bit by a tick in May 2014, but was not diagnosed until about, Over a year and a half of seeing about 30 Drs.
It's been a wild ride and as Mel says I'll spare you the horror stories!
But I'm here now and thank God for Mel, the protocol, and this wonderful community of warriors. I have been on the protocol for almost 3 weeks now. With abiding with Mel's saying my recovery will be the "SUM of the parts".
I am careful about what I eat according to what I read on the site and obtain from the so informative conference calls. I do have a question to throw out to the group about diet.
I have hypoglycemia so I need to eat some meat each day. I need to constantly keep my protein levels up for over 30 years.
One great source of protein has been lentils in my diet.
Cheese used to also help between meals but since dairy is out I stopped.
My question is are lentils ok or do they turn into sugar? I need some suggestions for keeping my protein levels up without breaking the best diet. Soy is out because I am allergic to it and nuts are out due to several bouts of diverticulitis.
I am determined to get well and don't want to make any mistakes. As I progress I plan on chronicling my progress for others following in my footsteps.
Also one more question.
I seem to be in a state of perpetual panic attacks and anxiety. Has anyone else experienced this along with extreme insomnia with this insidious disease.
Thanks for reading and helping with input.
God Bless all of you warriors!
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