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How I Cured Morgellons
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8/14/2011 4:02:54 PM | Hi Sara, I just want to give you some encouragement that you can lick this if you take responsibility for your own health by reading as much as you can about PH Balance. Getting well without understanding how it is done is just asking for a repeat and you really have to know why your body got there in the first place which is usually mainly due to an acid/alkaline inbalance. The book I suggest is 'The Acid=Alkaline Diet' by Christopher Vasey. He does mention a few foods to eat or avoid but he does not go into it extensively. There was a list someone mentioned when I first got on Mel's site and others I have seen on the internet but they were contradictory so I have been reading books on my own and after reading 3 different books I have decided to start testing myself. But somethings you have to take their word for they say that oranges, lemons, lime, although they register acid, they change when they go through your system. I truly hope so for I am betting on that because my ph has been very acid and I have been trying to get it up because it has affected by White Blood count which is also very low. So low that my Dr. is very concerned. Which also brings me to another important thing. You need a Dr. to moniter your progress because most people use a dr. Mel did and my Dr. knew nothing about Morgellons but because I went in with Mel's protocol and seemed knowledgeable she was willing to take me on. We did the test through great plains which helped because it told what things would work on my body. I made great strides (We all go through the horrible nightmare and times we think we are a gonner) but sticking to Mel's protocol along with a few other things my Dr. suggested after more lab tests I'm 97% better. The 100% I feel will come when I can get my acid/alkaline balance in sink. But in the mean time the MMS and M/S is what I use to control the morgellons bug. Can't swear by the M/S as much but the MMS I know it killed the bugs in my clothes for they were all left dead in my washing machine so to be that made me a believer plus a prior early post in the beginning from a fellow on Mel's site. Another thing I will tell you about MMS that you can test for yourself is that when I put a drop of MMS on Litmus paper (which is used to test for acid/alkaline) it tests the highest on the akaline scale. Well, you know that we have to activte MMS with lemon and when you do that it turns the litmus paper very acid. So that is why I said I hope the researcher are correct when the say that lemons, oranges and limes turn alkaline going through your body. One other thing I would like to share with everyone is that when you read books or material on acid/alkaline that you will find they are contradictory on some foods. One says tomatoes are acid, another says it is alkaline. So you can test that (unless they change in our bodies) But the most exciting thing I discovered is: One book says the more ripe the banana is, the more acid it is, visa versa. Vasey says that banana is the only alkalizing fruit, which I found so far is true (have not tested all the fruits but most of them.) But what he forgets to tell you that it is acid until it gets very, very ripe then is alkaline. Brown and soft even almost ready to turn black (but not bruised part because that is acid because it did not go through the natural process>) So for 2 years, I thought I was helping my acid balance but was eating bananas the wrong way. You can get alkalaine support pills which will help bring your ph up to alkaline which I suggest because they contain other natural products like licorice, calcium citrate, magesium, unless you can stomach stuff like alfalfa sprouts, brodock roots, kamut sprouts, etc. But they are not cheap, $50.00 for 90 capsules. Also pre and probotics as well as enzymes and antoxidants are important which are all found in John B.'s vitamins. So stick with Mel's protocol using John B's vitamins and at least the mms and m/silver. And don't worry about getting the bactrium long term. I truly believe that my jounery was meant to be a long one because I am learning so much more and will hopefully be able to help more people. I am alerting everyone to watch their ph because all the immune deficiency disease that I have been running into lately I feel is because people's ph is too acid because most foods we eat are acid now days./ There is hope so keep up the faith everyone and you will be able to share your experience with others to help them. Ld |
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