peter
9/23/2016 11:28:05 PM | Ruth
First..."HAPPY BIRTHDAY!!!"...You made it another year.
I don't visit this site much because it is too tempting (LOL). That's why I didn't respond to you chocolate question. Cacao actually has some interesting good qualities. I eat it regularly. As far along as you are, if you morning Ph remains in a good range, I don't see any acidity concerns. It's better to try to eat 80% or higher cacao.
Love, peter |