Karen
8/14/2017
9:42:15 PM | Hi Tara,
Yes! Tweaking existing recipes is where most of my ideas come from.
The parameters of our "eating plan" (I'd rather call it that than a diet) are actually kind of inspiring in a backward sort of way.
I think about cooking within these guidelines as being sort of like the cooking show, "Chopped"...you know the one where the participants are given limited ingredients and then told to create certain dishes?
It always amazes me what those chefs can come up with given so many limitations. I'm a million miles away from being a chef...but I do like to watch cooking shows and read recipes...I find it inspiring, and I always learn something.
So...please tweak away at your recipe favs and share with all of us on the site.
Karen :) |
