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How I Cured Morgellons Forum Response

NOTE: This is a discussion list reponse to Delicious Ideas for your Dining enjoyment / recipes 2026-2016, LAST TEN YEARS!


Karen

5/9/2018
8:29:32 PM
Pecan Candy

Ingredients:
  • 3 squares of Lily’s dark chocolate (this is a special chocolate that is sweetened with stevia...see pic)
  • 1 cup of pecans
  • 2 tablespoons of European butter
Directions:
  • Melt the Lily's dark chocolate and the european butter in the microwave for one minute
  • Stir the melted chocolate and butter together and then mix in one cup of pecans.
  • Divide this mixture into six portions. Cupcake liners are a handy way to do this.
  • Refrigerate until firm.

Each piece is 3.3 net carbs.

Enjoy!

Love,

Karen

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