Karen
12/18/2021
1:40:48 PM | Hi Robin,
Thank you SO much for cleaning up the Almond Joy recipe.
Everybody...please use the version Robin posted below because it's easy and it makes sense.
The day I'd created the recipe, I'd only found these huge coconut flakes that were like cardboard and I'd spent a ridiculous amount of time steaming and food processing them into submission. And then I used a ridiculous amount of words in the original recipe attempting to explain what I'd done which was enough verbiage to scare off any thinking person forever.
Robin just used the regular unsweetened coconut flakes...it works!
Love,
Karen |
