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How I Cured Morgellons
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8/21/2016 5:56:14 PM | Hello everyone, Thank you Kelly for your kind words and I am so pleased that my post was helpful to you re the scratches. Because I was so helped by many peoples' stories in the forum its why I want to keep posting how things are going for me in the hope that it will help others. So thank you so much for your encouragement. Thank you Linn for the drink recipe. What type of stevia do you use, and do you drink it with hot boiled water? It made me smile that people say you have weird taste buds. I think mine are getting weirder in that I've gone from being the fussiest child re food you could imagine to coping with stuff that doesn't taste great but it doesn't seem to bother me. I've recently started drinking dried raw wheatgrass mixed with water. It tastes like grass, weird but ok! I'm thinking that it will help with alkalinity as well as nutritionally. A big thank you Linn for your reports of the Friday calls. Its hard for me to express how much I love them :) Its so helpful to me as it would be too late at night for me to join in and yet there is so much useful information that you are sharing from them. Its because of them that I've started on Grapefruit Seed Extract. I'm taking NutriBiotic GSE which says its a concentrate so started with one drop three times a day and have worked up now to four drop three times a day and will get up to ten drops three times a day gradually. Peter, I would be very grateful for your thoughts on whether its ok to drink the GSE with apple cider vinegar and water or whether they would interact badly in some way. Sometimes I'm finding it hard to know how to fit everything in during the day! At the moment I'm having the GSE about half an hour before meals. Also I've just started taking oregano oil, up to two drops in 10ml olive oil now. Do you think this should be kept away from the MMS or is it too small amount of antioxidants to affect the MMS? Also I'm wondering if there are any other things that would benefit me to add in at this stage. I'm coming up to the end of my 12th month on the protocol now and have finished the three month Immune Pulse cycle. I'm in my month off now and then will start another bottle. I plan to do another Parabolish treatment in the next few weeks. I've spent most of today processing a bumper crop of plums and green runner beans. At least I can eat the beans! I'm still staying off fruit apart from the green apples and rhubarb until my symptoms have gone. Today I have no cuts or scratches but they have come and gone in the last month. Also this month I had a small patch of reddened skin on the back of one wrist that was itchy from the inside if that makes sense. It felt inflamed and slightly warm to touch but not raised or pimply. I sprayed with MMS and used sulphur cream on it and its gone now. I've had a bit of an increase again in fibres from the face but nowhere near the amount as at the beginning. I really wish that there was a gradual improvement in symptoms that just kept gradually improving but it just isn't like that is it. I always find it disappointing when symptoms come back again after they've been away for a bit but we have to look at the positives and be grateful for them and to remember how far we've come. I'm starting to keep a watch out for symptom free days and keep a count of how many in a row. I've not got to very many at all yet but I'm hopeful! I've been thinking and praying recently about how to keep hope alive and I think its something that we all have to fight for because we all have days when things are tough and it takes courage to fight for it but thankfully we have God's grace available to us and we can ask God for grace and help to exercise our faith and with God's help fight against the enemies of hope (fear, disappointment, discouragement and despair). Thank you Mel for this site which is full of hope and always encouraging us to hold on to hope. Ruth |
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